COCHON DeLAIT CRU-HAWAIIAN ALOHA
BUFFET
Chef Chris
from the East Texas Chapter of the Texas Chef Association is coordinating our Cochon
DeLait Cru- Hawaiian Aloha Buffet at the Cultural Arts Center, 100 Rusk St.,
June 14, 6p.m. Our Royal Roasted Porker
won, live, by Linda Bolton during our recent raffle has been redonated to the
Franklin County Arts Alliance.
This is a Falster Farm heirloom bred pig, raised organically with a
daily ration of raw milk. Tickets for buffet $25/person or $40/couple. All you
can eat. Wine available. Purchase tickets from-FCAA Directors or
at Frame Up Fine Arts Gallery or at CAC during business hours. You don’t want
to miss this farm to table experience!
DRESS HAWAIIAN/CASUAL
FOR MORE INFORMATION:
Email: franklincountyarts@gmail.com
Phone: 903-305-8023
**PHOTO COURTESY OF FALSTER FARM
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